| Assay Method Information | |
| | HTS assay |
| Description: | To determine the effectiveness of an individual antagonist, taste tests were performed with a T2R8 specific agonist, the compound of interest and a reference bitter blocker. We have previously described a good hT2R8 antagonist that was proven to have taste effect. It was shown to reduce bitterness of coffee by itself and in combination with a Broad spectrum bitter blocker. |
| Affinity data for this assay | |
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